Pune, widely celebrated for its cultural heritage and youthful vibe, may not be the first city that comes to mind for seafood. However, this bustling metropolis is home to some incredible seafood dishes inspired by India’s coastal regions. From the fiery Malvani curries to the smoky Flavors of fish tandoori, Pune offers seafood specialties that will make any food lover’s heart skip a beat. Let’s dive into this culinary adventure and explore the must-try seafood dishes in Pune.


Must-Try Seafood Dishes

1. Crab Curry – A Spicy Delight from the Coast

Crab curry is a showstopper when it comes to seafood in Pune. Prepared with freshly caught crabs, this dish is cooked in a thick, flavourful curry that blends aromatic spices, grated coconut, tamarind, and chili. Originating from the Malvani and Konkani coastal regions, crab curry is a dish that showcases the heart of Indian coastal cuisine.

Where to try it:

  • Nimantran Restaurant: Known for its authentic seafood, their crab curry is rich, spicy, and absolutely drool-worthy.
  • The Coconut Tree: A cozy spot serving Konkan-style crab curry that feels like a home-cooked meal.

2. Fish Tandoori – Smoky and Succulent

Fish tandoori is a must-try for anyone who loves smoky, grilled flavors. Marinated with yogurt, ginger, garlic, and a blend of Indian spices, the fish is slow-cooked in a clay oven (tandoor) until it’s tender and flavorful. This dish is perfect for those who want to enjoy seafood without heavy gravies.

Where to try it:

  • Nimantran Restaurant: This restaurant serves a beautifully charred fish tandoori that pairs perfectly with their spicy chutneys.
  • Blue Nile Restaurant: Famous for its Mughlai cuisine, their fish tandoori is an unexpected gem.

3. Prawn Masala – Packed with Bold Flavors

A dish that’s both comforting and indulgent, prawn masala is a staple in Pune’s seafood offerings. Juicy prawns are cooked in a luscious tomato-based gravy infused with spices like turmeric, coriander, and garam masala. Served with steamed rice or butter naan, this dish is a crowd-pleaser.

Pro Tip: If you’re not a fan of very spicy food, you can request a milder version without losing the rich flavours.

Where to try it:

  • Nimantran Restaurant: Their prawn masala is a flavourful explosion that seafood enthusiasts swear by.
  • Sadichha: A hidden gem offering authentic Maharashtrian-style prawn masala.

4. Surmai Fry – Crispy Perfection

Surmai (Kingfish) is a favourite among seafood lovers, and the fried version of this fish is a simple yet sensational dish. Coated with a spicy semolina (rava) batter and shallow-fried until crispy, surmai fry is best enjoyed with a squeeze of lime and some onion slices on the side.

Where to try it:

  • Nimantran Restaurant: Their surmai fry is perfectly crispy on the outside and juicy on the inside.
  • Seafood Express: A casual eatery that nails this dish every time.

5. Bombil Fry (Bombay Duck) – A Regional Favourite

Bombil fry, or fried Bombay duck, is a classic seafood dish that reflects the coastal charm of Maharashtra. Known for its soft texture, bombil is coated with spices and rava before being fried to golden perfection. This dish is light, crispy, and melts in your mouth.

Where to try it:

  • Nimantran Restaurant: An excellent spot for authentic bombil fry paired with sol kadhi.
  • Konkan Express: Their bombil fry is a must-have for seafood lovers visiting Pune.

6. Clam Sukka – A Coastal Specialty

Clam sukka (or tisrya sukka) is a dish that seafood enthusiasts shouldn’t miss. Prepared with clams, grated coconut, and a mix of Malvani spices, this dry preparation is bursting with coastal flavours. It’s best enjoyed with bhakri (a traditional flatbread made from rice or jowar).

Where to try it:

  • Nimantran Restaurant: Their clam sukka is a crowd-favourite, known for its authentic Malvani flavors.
  • Exotica Seafood Restaurant: A fine dining option for enjoying clam sukka in a chic setting.

7. Pomfret Curry – A Hearty Konkan Treat

Pomfret curry is a dish that perfectly balances tangy and spicy flavours. The pomfret fish is cooked in a coconut-based gravy, often enhanced with tamarind and kokum, making it a quintessential coastal delicacy.

Where to try it:

  • Nimantran Restaurant: Their pomfret curry is rich, flavourful, and feels like a celebration of coastal cuisine.
  • Gajalee: Known for serving top-notch seafood, their pomfret curry never disappoints.

8. Fish Thali – A Feast for Seafood Lovers

If you can’t decide on just one dish, a fish thali is the perfect choice. A traditional fish thali typically includes a variety of items like fish curry, fried fish, sol kadhi, rice, chapati, and pickles. It’s a complete seafood experience on a single plate.

Where to try it:

  • Fish Curry Rice: Their fish thali is a wholesome meal that showcases multiple flavours of the sea.
  • Nimantran Restaurant: Known for its Maharashtrian-style thali that will leave you craving more.

Pro Tips for Enjoying Seafood in Pune

  1. Choose fresh seafood: Pune’s proximity to Mumbai ensures that the seafood here is fresh and of high quality. Look for restaurants that emphasize daily catches.
  2. Pair your meal with sol kadhi: This refreshing drink made from kokum and coconut milk is the perfect accompaniment to spicy seafood.
  3. Explore regional variations: Pune’s seafood scene offers dishes inspired by Malvani, Goan, and Konkani cuisines, so don’t hesitate to try different styles.

FAQs

1. What is the best time to enjoy seafood in Pune?

The best time to enjoy seafood is during the post-monsoon season (October to February) when the fishing season resumes, and the catch is at its freshest.

2. Are there vegetarian options available at seafood restaurants in Pune?

Yes, most seafood restaurants in Pune also offer vegetarian dishes, so there’s something for everyone.

3. Can I find budget-friendly seafood in Pune?

Absolutely! Pune has several budget-friendly seafood joints, such as Fish Curry Rice and Nimantran Restaurant, that serve delicious meals without burning a hole in your pocket.

Wrapping Up

Pune may be landlocked, but its love for seafood runs deep. From the fiery crab curry to the crispy bombil fry, the city’s seafood dishes showcase the best of India’s coastal culinary traditions. So, the next time you’re in Pune, don’t miss out on these must-try seafood delights.

Whether you’re a die-hard seafood enthusiast or a curious foodie, Pune’s seafood scene has something special waiting for you.

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